Saturday, June 20, 2009
Apple Tarte Tatin
thanks for master chef australia.
we all are so into cooking now. haha~
at least, maria and i are...
so today, i tried this recipe that was shown in the pressure test.
actually, it is not that difficult that i thought.
so, i am pretty happy with the result :D
hehe...
like the chef said, the thing that most likely will go wrong is to caramelise the sugar.
quite a few time, i almost burnt the sugar! haha...
anyway, i like the taste and i am happy that my newly bought cast iron pan can be used in this recipe!!! yay :P
>> click here for recipe
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